INGREDIENTS 1 (15 ounce) can pumpkin puree 1 (12 ounce) can evaporated milk 4 large eggs 1/2 cup sugar 1/2 cup packed light brown
INGREDIENTS 1 (15 ounce) can pumpkin puree 1 (12 ounce) can evaporated milk 4 large eggs 1/2 cup sugar 1/2 cup packed light brown
Ingredients 1 stick of salted butter/8 tbsp 4-5 cloves of minced garlic 2 cups heavy whipping cream 2 cups of finely grated Parmesan and/or Pecorino
INGREDIENTS 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 tablespoon finely chopped garlic Dry rub or marinade of your choice. 1 1/2 to
Taste Maker Dinner – August 7th We are really excited to announce the next wine dinner event at Rum Fire at the Sheraton Kauai on
Marinade Ingredients: 1/3 cup ketchup 1/3 cup soy sauce 1/4 cup brown sugar 1/4 cup honey 1/4 cup sherry 1-2 Tbsp. sesame oil 1-2-more pieces
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